Hong Kong Waffle Maker for Commercial Kitchen Restaurants
Electric hong kong waffle maker features:
- Three-layer non-stick coating, easy to clean, with safe anti-scald wooden handle
- Digital board is precisely controlled, easy to operate and there is also a memory function
- Used heating tube instead of heatig panel, heat more evenly and quickly
- Both Electric and Gas type egg waffle maker are in stock
Specification of commercial hong kong waffle maker :
- Model No.: FY-6G-2
- Material: Stainless steel + Non-stick Aluminum plate
- Voltage: 220~240V
- Power: 1415W
- Dimensions: 435*350*265MM
- Weight: 8KG
- Plug: Europe plug, British plug, American plug, Swiss plug, South Africa plug etc.
Product Application
The bubble waffle machine becomes more and more popular as Restaurant Equipment around the world. A grest addition to any kitchen, this fast food machine is perfect for dinners, cafes, hotel, tea shop, sweet shop, food court, etc..
Specification of commercial hong kong waffle maker :
- Model No.: FY-6G-2
- Material: Stainless steel + Non-stick Aluminum plate
- Voltage: 220~240V
- Power: 1415W
- Dimensions: 435*350*265MM
- Weight: 8KG
- Plug: Europe plug, British plug, American plug, Swiss plug, South Africa plug etc.
Packing size: 510*320*305MM
Standard carton box with foam inside for package
Or Polywood packed with carton if needed
How to clean the waffle plate?
- Firstly, Remove any small puddles of oil with a dry paper towel.
- Secondly, Brush away any crumbs with a soft-bristled kurchen brush or old toothbrush.
- Thirdly, Remove any batter stuck to the iron with a rubber spatula.
- Fourthly, To remove really -stuck-on batter,douse the baked-on batter with cooking oil ,wait 5 minutes for the batter to soften,Dab the batter off with a paper towel or cloth.
- Fifthly, To prevent staining and long-term oil build up,wipe down the baking plates with a damp cloth or paper towel.
- Moreover, Make sure the waffle iron is completely dry before storing.
Some Tips to maintain the electric waffle maker?
1.Never clean a waffle maker while it’s still hot.Let it cool completely.
2.Never dunk your entire waffle maker in water.
3.Never use scouring pads,steel wool or abrasive cleansers.
4.Never use a knife or pointed object to clean your waffle maker.
